Blog & News
A story of Flagship Store Design: How MODALiTA brought Minuto Bauli to life in NYC
A story of Flagship Store Design: How MODALiTA brought Minuto Bauli to life in NYC How is it like to design a Flagship Store for an iconic brand’s food business? Designing a flagship store for a...
Moretti Xperience lands in New Jersey: a truly exciting event on June 9th
Moretti Xperience lands in New Jersey: a truly exciting event on June 9th The latest Moretti Xperience took place on June 9th in New Jersey. And as expected, it’s been a hit. This time the host w...
Legendary Chef Antonio Bachour wows NYC in a sold-out Pastry Demo in Modalita Showroom
Legendary Chef Antonio Bachour wows NYC in a sold-out Pastry Demo in Modalita Showroom Last week, Modalita hosted a truly unforgettable pastry event at our NYC showroom. Pastry icon Antonio Bacho...
How the best Pastry Refrigerated Display Case can boost your store sales
How the best Pastry Refrigerated Display Case can boost your store sales If you’re running a pastry shop or a bakery, finding the best refrigerated display case is one of the first challenges you...
Is this one of the very best Refrigerated Display Cases for your Gelato or Pastry Shop?
Is this one of the very best Refrigerated Display Cases for your Gelato or Pastry Shop? If you own an ice cream, gelato or pastry shop, you’ll probably know the importance of using the best refrig...
Which are the top professional Gelato and Ice Cream Equipment suppliers in the US?
Which are the top professional Gelato and Ice Cream Equipment suppliers in the US? Are you the owner of an ice cream or gelato shop? Or maybe are you wondering about opening one in the near future...
Professional Gelato making tips: can you make good gelato with the cold process?
Professional Gelato making tips: can you make good gelato with the cold process? Gelato making and cold process: is it a successful marriage? During our gelato making classes, we have always taugh...
Portfolio
Morano Gelato
MORANO GELATO Voted the best Gelato in the US by Forbes and crafted in small batches using a TRITTICO by BRAVO, Morano’s luscious gelato looks wonderful inside the LUMIERE display by IFI.Their KATE...
Coney’s Cones
Coney’s Cones’ Gelato Coney’s Cones, established by Daniele Dal Sasso, brings the fresh taste of Italy to Luna Park with the introduction of 21 flavors of artisanal gelato, hand crafted, using the ...
Sant Ambroeus
Sant Ambroeus’ Display Sant Ambreous brought Milan to Palm Beach. In turn, Modalita brought luxury Italian gelato carts and display cases to Sant Ambroeus.Featuring KATERINA by TekneitaliaFeaturing...
Bellamia Ice Cream Shop
Bellamia Ice Cream Shop’s Design Bellamia Ice Cream Shop was founded by Giuseppe and Giovanni Francia after they realized it was difficult to find high quality Italian ice cream outside of our bord...
Nutty Squirrel
Nutty Squirrel’s Display Nutty Squirrel was born to represent the beautiful, forested surroundings in the Northwest, and the fresh nuts they use, like hazelnut, pistachio, and peanuts. In order to ...
Display case
Is this one of the very best Refrigerated Display Cases for your Gelato or Pastry Shop?
Is this one of the very best Refrigerated Display Cases for your Gelato or Pastry Shop? If you own an ice cream, gelato or pastry shop, you’ll probably know the importance of using the best refrig...
Equipment
Professional Gelato making tips: can you make good gelato with the cold process?
Professional Gelato making tips: can you make good gelato with the cold process? Gelato making and cold process: is it a successful marriage? During our gelato making classes, we have always taugh...
Gelato
Is this one of the very best Refrigerated Display Cases for your Gelato or Pastry Shop?
Is this one of the very best Refrigerated Display Cases for your Gelato or Pastry Shop? If you own an ice cream, gelato or pastry shop, you’ll probably know the importance of using the best refrig...
Gelato & Ice Cream
Which are the top professional Gelato and Ice Cream Equipment suppliers in the US?
Which are the top professional Gelato and Ice Cream Equipment suppliers in the US? Are you the owner of an ice cream or gelato shop? Or maybe are you wondering about opening one in the near future...
Professional Gelato making tips: can you make good gelato with the cold process?
Professional Gelato making tips: can you make good gelato with the cold process? Gelato making and cold process: is it a successful marriage? During our gelato making classes, we have always taugh...
Pastry
Legendary Chef Antonio Bachour wows NYC in a sold-out Pastry Demo in Modalita Showroom
Legendary Chef Antonio Bachour wows NYC in a sold-out Pastry Demo in Modalita Showroom Last week, Modalita hosted a truly unforgettable pastry event at our NYC showroom. Pastry icon Antonio Bacho...
Is this one of the very best Refrigerated Display Cases for your Gelato or Pastry Shop?
Is this one of the very best Refrigerated Display Cases for your Gelato or Pastry Shop? If you own an ice cream, gelato or pastry shop, you’ll probably know the importance of using the best refrig...
Pizza Business
Moretti Xperience lands in New Jersey: a truly exciting event on June 9th
Moretti Xperience lands in New Jersey: a truly exciting event on June 9th The latest Moretti Xperience took place on June 9th in New Jersey. And as expected, it’s been a hit. This time the host w...